Collection: Croissants
Where buttery layers and irresistible aromas collide. Each morning, as the sun peeks over the horizon, our skilled bakers transform simple ingredients into golden crescents of joy. Let us introduce you to our delectable croissant collection:
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Traditional: These classics are the heartbeat of our bakery. Light, airy, and flaky, they boast a delicate balance of butter and flour. Whether enjoyed with a dollop of jam or simply on their own, our traditional croissants evoke memories of Parisian cafés and lazy Sunday mornings.
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Chocolate (Pain au Chocolat): For the chocoholics among us, behold the decadence! Encased in those same buttery layers, our chocolate croissants hide a secret—a generous baton of dark chocolate. Warm them slightly, and watch the chocolate melt into gooey bliss.
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Almond: Picture this: a croissant, gently sliced and filled with almond frangipane. We bake it until the edges caramelize, creating a sweet, nutty crust. The result? A heavenly marriage of crunch and tenderness.
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Ham and Cheese: Savory lovers, rejoice! Our ham and cheese croissants are a savory symphony. Imagine thinly sliced ham and gooey Swiss cheese with our house Bechamel sauce tucked inside those flaky layers. Perfect for breakfast, lunch, or anytime you crave comfort.
Sizes to Suit Every Craving:
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Normal Size : Generously sized for a hearty appetite.
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Mini Croissants: Petite delights for those who prefer daintier indulgences.
Catering and Wholesale:
Planning an event? Pre-order our croissants for your next gathering. From corporate breakfasts to elegant soirées, we’ve got you covered. And if you’re a café owner or caterer, inquire about our wholesale options—because everyone deserves a taste of perfection.
So, whether you’re sipping a latte or strolling through the morning mist, our freshly baked croissants await. Come, embrace the flakiness, and let your taste buds dance
